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A unique taste
What is a blue raspberry, anyway? Despite its popularity as a flavor in soda, ice pops and slushies, you won’t find them at the local orchard. That’s because blue raspberry is not a fruit. Instead, it’s a sweet and tangy flavor with a taste that nature couldn’t make — but should have. Today that distinctive taste is available in all sorts of products, including Blue Raspberry Flavor Extra Strength 5-hour ENERGY® shots.
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With unique benefits
They contain caffeine equal 12 ounces of the leading premium coffee, B vitamins and nutrients. Together, they give you the boost you need to get through a long day or an even longer night. Moments after you take it, you’ll start to feel alert and energized. And that feeling will last for hours. Try a Blue Raspberry Flavor Extra Strength 5-hour ENERGY today. It’s a sweet way to get you back to 100% — and your tongue won’t turn blue. Save when you buy in bulk.
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RECOMMENDED USE: Take one half (1/2) bottle for moderate energy. Take one whole bottle for maximum energy. Do not exceed two bottles daily, consumed several hours apart. Use or discard any remainder within 72 hours (three days) after opening. Refrigeration not required.
CAUTION: Contains caffeine comparable to 12 ounces of the leading premium coffee. Limit caffeine products to avoid nervousness, sleeplessness, and occasional rapid heartbeat. You may experience a niacin flush (hot feeling, skin redness) that lasts a few minutes. This is caused by increased blood flow near the skin. Do not take if you are pregnant or nursing. Not recommended for children. If you are taking medication and/or have a medical condition, consult your doctor before use.
Additional product information can be found byvisiting the FAQs here.
Ingredients: Vitamin B6, Vitamin B12, Vitamin B3 (Niacin), Citicoline, N-acetyl-L-Tyrosine, L-Phenylalanine, Taurine, Malic Acid, Glucuronic acid (as or from glucuronolactone), Caffeine (230mg).
Other Ingredients: Purified Water; Natural and Artificial Flavors; Sucralose; Potassium Sorbate, Sodium Benzoate and EDTA.
